Remember the post I wrote about the Nespresso event I attended. Well, I met a few people while there & like Padma Lakshmi, they suggested we all send them a Nespresso recipe for others to try out!
Here is one my husband & I came up with. This one is perfect for those of you who are Lactose intolerant or prefer to not drink milk. Like me.
Soy & Coconut Nespresso Decaf Mocha Float
MadeByGirl's Signature Recipe
MadeByGirl's Signature Recipe
INGREDIENTS:
1/4C soy hot chocolate, chilled
1 Nespresso Decaffeinato Lungo
4t soy milk (Soy Dream brand, sweetened vanilla), aerated cold
1 ball-scoop dark chocolate coconut-milk sorbet
Add Dark chocolate shavings on top
RECIPE STEPS:
Put the hot chocolate into your (shallow) coffee cup. Aerate the milk on the cold setting. Brew 1 shot of Lungo using the spoon method into the chocolate and then gently place the ball of sorbet in. Spoon the froth only into the cup but don't cover the ball. Sprinkle the shavings on top.
1/4C soy hot chocolate, chilled
1 Nespresso Decaffeinato Lungo
4t soy milk (Soy Dream brand, sweetened vanilla), aerated cold
1 ball-scoop dark chocolate coconut-milk sorbet
Add Dark chocolate shavings on top
RECIPE STEPS:
Put the hot chocolate into your (shallow) coffee cup. Aerate the milk on the cold setting. Brew 1 shot of Lungo using the spoon method into the chocolate and then gently place the ball of sorbet in. Spoon the froth only into the cup but don't cover the ball. Sprinkle the shavings on top.
-image by jen ramos
0 comments:
Posting Komentar